Mango is a tropical stone fruit produced by the Mangifera indica tree, which is said to have originated in the region between northern Myanmar, Bangladesh, and northeastern India. Since ancient times, M. indica has been cultivated throughout South and Southeast Asia, resulting in two types of current mango cultivars: “Indian type” and “Southeast Asian type.” Other species in the genus Mangifera yield edible fruits known as “mangoes,” with the bulk of them growing in the Malesian ecoregion.
Scientific name: Mangifera indica
Origin: region between northern Myanmar, Bangladesh, and northeastern India.
Height: a height of 30–40 meters.
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