Brinjal Plant (Nattu Kaththiri) - Santhi Online Plants Nursery
Brinjal Plant (Nattu Kaththiri) - Santhi Online Plants Nursery
Follow us!
Due to some logistical issues, the dispatch will be after 10 working days. Thanks for your understanding and support.
Sale!

Brinjal Plant (Nattu Kaththiri)

20.00

  • They are a good source of dietary fiber which contains many cardio-protective factors and helps in keeping blood sugar under control, lowering cholesterol, improving the digestive system, and assisting weight management.
  • Good for Heart
  • Eggplants help in stabilizing the blood pressure levels and also bring down cholesterol levels. And also, being rich in Vitamin B-6, fiber, Potassium, and Phytonutrients like flavonoids, Brinjal helps lower the risk of heart diseases.
  • Good for Brain
  • Containing rich amounts of phytonutrients, Brinjals / Kathirikai can help protect your cell membranes. They are also known to boost memory function.

Out of stock

SKU: V05 Category:

Description

Buy Brinjal Plant (Nattu Kaththiri) online from Santhi online plants nursery website.

Brinjal is a rather small plant that grows up to 1.5 m. Brinjal is classified as a herb because of its non-woody stem. Its simple leaves are oblong to oval, slightly lobed, with its underside a paler green than the upper surface. Both leaves and stem are covered with fine hairs. Its flowers sprout singly or in small clusters from the leaf axils.

Individual flowers are star-shaped, light purple in colour and have short stalks. There are five stamens attached to the corolla tube and a single superior ovary.

Medicine :

In traditional Chinese medicine, all parts of the plant are used to stop intestinal bleeding. The fruit of the plant is also used as an antidote for mushroom poisoning. To treat ulcers, the root is pounded and applied inside the nostrils. The Ambonese take the juice of the root of a wild variety of the plant to ease difficult labour. Arabs believe that the fruit has high “heating” properties that in turn cause melancholia and madness. For this reason, Malay and Indian women do not consume brinjal for the first 40 days after giving birth.

Reviews

There are no reviews yet.

Be the first to review “Brinjal Plant (Nattu Kaththiri)”

Your email address will not be published.